Masoor dal pulao

This recipe makes such a yummy pulao - quite different in taste from the usual pulaos and makes a great meal with some raitha on the side:

http://srefoodblog.blogspot.com/2007/01/dal-chawal-pulao.html

Follow the recipe exactly as is and you cannot go wrong. I have managed to get the same taste consistently every time I make it (which is quite unusual for me - I am capable of producing different tasting sambhar each time though the same ingredients go into it).